Boost Pro

Boost Pro: Nutritional Supplement

Composition per kg:

Probiotics

Bacillus Subtilis: 1.4×10^9 CFU (Colony Forming Units)

Saccharomyces Cerevisiae: 5×10^11 cells

Digestive Enzymes

Amylase: 7000 BU (Baker's Units)

Protease: 27500 HUT (Hemoglobin Units on the Tyrosine Basis)

β-Glucanase: 4500 BGU (β-Glucanase Units)

Hemisellulase: 500 HCU (Hemicellulase Units)

Lipase: 2000 FIP (Fédération Internationale Pharmaceutique)

Nutritional Components

Protein: 3%

Fat: 0.2%

Lysine: 0.15%

Methionine: 0.05%

Phenylalanine: 0.13%

Threonine: 0.13%

Cysteine: 0.04%

Isoleucine: 0.04%

Niacin: 10.5 mg

Folic Acid: 0.01 mg

Choline: 162.7 mg

Phosphorus: 1430 mg

Calcium: 279 mg

Potassium: 1017 mg

Magnesium: 189 mg

Zinc: 22.5 mg

Iron: 22.5 mg

Selenium: 2.7 mg

Vitamin B1: 3.1 mg

Vitamin B2: 1.5 mg

Vitamin B6: 0.45 mg

Vitamin E: 3 mg

Pantothenic Acid: 1.5 mg

Indications:

Boost Pro contains two types of probiotics that stabilize beneficial gut bacteria and weaken harmful bacteria, preventing diarrhea caused by disruptions in the gut flora.

The multi-enzyme description of Boost Pro enhances growth, egg production, and boosts the organism's resistance against severe diseases.

Helps improve protein absorption.

Dosage and Administration:

For Poultry:

Laying Hens: 1-1.5 kg per ton of feed

Broilers: 1-1.5 kg per ton of feed

Breeder Flocks: 1-1.5 kg per ton of feed

For Cattle:

Calves (Starter): 2 kg per ton of feed

Growing Calves: 500 g per ton of feed

Lactating Cows: 1 kg per ton of feed

Beef Cattle: 1-2 kg per ton of feed

For Ducks and Chicks: 1 kg per ton of feed

For Fish: 0.5-1 kg per ton of feed

Withdrawal Period:

None

Additional Information:

No adverse effects or additional interactions reported.

Storage:

Store in a cool, dry, and protected from light environment.

Packaging:

Available in 1 kg bags.

Manufacturer:

Hanvet (Vietnam)